Some late changes to the lineup at the Bell's "20 Beers of Cheers" event starting at 6:00pm tomorrow at Ashley's in Ann Arbor. The most significant is the addition of an 8:30 release of Black Note Stout, the first tapping of this year's batch. If you're not familiar with Black Note, here's the description from the Bell's website:
One of the most sought-after stouts in Bell's history, Black Note Stout blends the complex aromatics of Expedition Stout with the velvety smooth texture of Double Cream Stout and ages the combination in freshly retired oak bourbon barrels for months. The resulting harmony of flavors captures the finest features of all three components: malty notes of dark chocolate, espresso & dried fruits, all buoyed by the warmth and fragrance of the bourbon barrel. Aimed squarely at the stout and bourbon aficionados, Black Note makes a grand statement about the art of the dark.Thirsty yet? See the entire revised lineup after the jump.
- Amber Ale
- Batch 10,000*
- Best Brown Ale
- Golden Rye Ale
- Hell Hath No Fury Ale
- Oarsman Ale
- Porter
Quinannan Falls Special LagerLager of the Lakes- Raspberry Ale
- Sparkling Ale
- Special Double Cream Stout
- Sweet Potato Stout
- Third Coast Beer*
- Two Hearted Ale
- Winter White Ale
Timed tappings:
- Hopsoulution Ale (6:30)
- The Oracle (7:15)
- Batch 9000 (8:00)
- Black Note* (8:30)
* New additions replacing Java Stout, Harry Magill's Spiced Stout, and Cherry Stout.
Yes, I count only 19 beers, too, but show up anyway. I'm sure it will all work out.
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